{"product_id":"frise-grano-duro","title":"Handmade Durum Wheat Frise – Apulian Tradition | Forno di Gesù Altamura","description":"\u003cp data-start=\"399\" data-end=\"566\"\u003eThe \u003cstrong data-start=\"402\" data-end=\"453\"\u003ehomemade durum wheat frise from Forno di Gesù\u003c\/strong\u003e are a typical product of the Apulian tradition, prepared with simple ingredients and artisanal processing.\u003c\/p\u003e\n\u003cp data-start=\"568\" data-end=\"794\"\u003eMade with \u003cstrong data-start=\"583\" data-end=\"641\"\u003ere-milled durum wheat semolina, water, salt, and yeast\u003c\/strong\u003e, these frise are distinguished by their crispy texture and authentic taste that evokes the tradition of South Italian baked goods.\u003c\/p\u003e\n\u003cp data-start=\"796\" data-end=\"985\"\u003eThanks to the \u003cstrong data-start=\"808\" data-end=\"826\"\u003edouble baking\u003c\/strong\u003e, characteristic of Apulian frise, the product maintains a long shelf life and a perfect structure to be rehydrated with water before consumption.\u003c\/p\u003e\n\u003cp data-start=\"987\" data-end=\"1168\"\u003eProduced in \u003cstrong data-start=\"999\" data-end=\"1011\"\u003eAltamura\u003c\/strong\u003e, a city famous for its baking tradition, the homemade frise from \u003cstrong data-start=\"1087\" data-end=\"1104\"\u003eForno di Gesù\u003c\/strong\u003e represent a genuine specialty of Mediterranean cuisine.\u003c\/p\u003e\n\u003chr data-start=\"1170\" data-end=\"1173\"\u003e\n\u003ch2 data-section-id=\"ujyw1a\" data-start=\"1175\" data-end=\"1206\"\u003eProduct characteristics\u003c\/h2\u003e\n\u003cp data-start=\"1208\" data-end=\"1302\"\u003eProduct: Homemade durum wheat frise\u003cbr data-start=\"1247\" data-end=\"1250\"\u003eType: Traditional Apulian baked good\u003c\/p\u003e\n\u003cp data-start=\"1304\" data-end=\"1328\"\u003ePackage weight: 450 g\u003c\/p\u003e\n\u003cp data-start=\"1330\" data-end=\"1393\"\u003eIngredients:\u003cbr data-start=\"1342\" data-end=\"1345\"\u003eRe-milled durum wheat semolina, salt, yeast\u003c\/p\u003e\n\u003cp data-start=\"1395\" data-end=\"1464\"\u003eProduction: Altamura, Puglia\u003cbr data-start=\"1423\" data-end=\"1426\"\u003eProducer: Forno di Gesù – Altamura\u003c\/p\u003e\n\u003chr data-start=\"1466\" data-end=\"1469\"\u003e\n\u003ch2 data-section-id=\"1sehiwt\" data-start=\"1471\" data-end=\"1510\"\u003eAverage nutritional values (per 100 g)\u003c\/h2\u003e\n\u003cp data-start=\"1512\" data-end=\"1688\"\u003eEnergy: 366.75 kcal \/ 1558.68 kJ\u003cbr data-start=\"1545\" data-end=\"1548\"\u003eProteins: 12.80 g\u003cbr data-start=\"1565\" data-end=\"1568\"\u003eCarbohydrates: 74.00 g\u003cbr data-start=\"1588\" data-end=\"1591\"\u003eof which sugars: 7.81 g\u003cbr data-start=\"1614\" data-end=\"1617\"\u003eFats: 4.75 g\u003cbr data-start=\"1631\" data-end=\"1634\"\u003eof which saturates: 0.00 g\u003cbr data-start=\"1655\" data-end=\"1658\"\u003eFibre: 4.40 g\u003cbr data-start=\"1671\" data-end=\"1674\"\u003eSalt: 2.25 g\u003c\/p\u003e\n\u003chr data-start=\"1690\" data-end=\"1693\"\u003e\n\u003ch2 data-section-id=\"1x18jce\" data-start=\"1695\" data-end=\"1711\"\u003eHow to enjoy them\u003c\/h2\u003e\n\u003cp data-start=\"1713\" data-end=\"1816\"\u003eDurum wheat frise are perfect for preparing simple and genuine dishes of Mediterranean cuisine.\u003c\/p\u003e\n\u003cp data-start=\"1818\" data-end=\"1904\"\u003eBefore consumption, it is advisable to \u003cstrong data-start=\"1852\" data-end=\"1886\"\u003elightly moisten them with water\u003c\/strong\u003e to soften them.\u003c\/p\u003e\n\u003cp data-start=\"1906\" data-end=\"1917\"\u003eIdeal with:\u003c\/p\u003e\n\u003cul data-start=\"1919\" data-end=\"2042\"\u003e\n\u003cli data-section-id=\"1a6g3mr\" data-start=\"1919\" data-end=\"1967\"\u003e\n\u003cp data-start=\"1921\" data-end=\"1967\"\u003efresh tomato and extra virgin olive oil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"1ms5lk8\" data-start=\"1968\" data-end=\"1993\"\u003e\n\u003cp data-start=\"1970\" data-end=\"1993\"\u003emozzarella and basil\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"e36icw\" data-start=\"1994\" data-end=\"2020\"\u003e\n\u003cp data-start=\"1996\" data-end=\"2020\"\u003etuna, olives, and capers\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"10qc61t\" data-start=\"2021\" data-end=\"2042\"\u003e\n\u003cp data-start=\"2023\" data-end=\"2042\"\u003egrilled vegetables\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2044\" data-end=\"2137\"\u003eFrise represent one of the \u003cstrong data-start=\"2075\" data-end=\"2136\"\u003emost iconic dishes of Apulian gastronomic tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2139\" data-end=\"2142\"\u003e\n\u003cp data-start=\"2144\" data-end=\"2348\"\u003eIf you are looking for \u003cstrong data-start=\"2154\" data-end=\"2219\"\u003eartisan Apulian durum wheat frise produced in Altamura\u003c\/strong\u003e, \u003cstrong data-start=\"2224\" data-end=\"2241\"\u003eForno di Gesù\u003c\/strong\u003e offers a crispy and genuine specialty perfect for bringing the authentic flavors of Puglia to your table.\u003c\/p\u003e","brand":"Di Gesù","offers":[{"title":"Default Title","offer_id":53432690409805,"sku":"DG-1272","price":5.2,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/8839\/3037\/files\/frise-caserecce-di-grano-duro-artigianali-tradizione-pugliese-forno-di-gesu-altamura-7555966.jpg?v=1775382790","url":"https:\/\/digesu.it\/en\/products\/frise-grano-duro","provider":"Il Forno Digesù","version":"1.0","type":"link"}