{"product_id":"taralli-cime-di-rapa","title":"Handmade Taralli with Turnip Greens – Apulian Taralli | Forno di Gesù Altamura","description":"\u003cp data-end=\"564\" data-start=\"380\"\u003eThe \u003cstrong data-end=\"429\" data-start=\"382\"\u003eturnip top taralli from Forno di Gesù\u003c\/strong\u003e are an original and tasty variation of traditional Apulian taralli, inspired by one of the iconic ingredients of local cuisine.\u003c\/p\u003e\n\u003cp data-end=\"805\" data-start=\"566\"\u003eMade with \u003cstrong data-end=\"675\" data-start=\"580\"\u003e\"00\" type flour, extra virgin olive oil, yeast, salt, and dehydrated turnip tops (5%)\u003c\/strong\u003e, these taralli are distinguished by their intense flavor and the crunchy texture typical of artisan baked goods. \u003c\/p\u003e\n\u003cp data-end=\"1008\" data-start=\"807\"\u003e\u003cstrong data-end=\"826\" data-start=\"810\"\u003eTurnip tops\u003c\/strong\u003e, an iconic ingredient of Apulian tradition, give the taralli a slightly bitter and aromatic taste, perfect for those seeking a savory snack with an authentic character.\u003c\/p\u003e\n\u003cp data-end=\"1217\" data-start=\"1010\"\u003eProduced in \u003cstrong data-end=\"1034\" data-start=\"1022\"\u003eAltamura\u003c\/strong\u003e, a city symbolic of Apulian bread-making, the turnip top taralli from \u003cstrong data-end=\"1129\" data-start=\"1112\"\u003eForno di Gesù\u003c\/strong\u003e are a genuine and fragrant snack, ideal for aperitifs and social gatherings.\u003c\/p\u003e\n\u003chr data-end=\"1222\" data-start=\"1219\"\u003e\n\u003ch2 data-end=\"1255\" data-start=\"1224\"\u003eProduct characteristics\u003c\/h2\u003e\n\u003cp data-end=\"1336\" data-start=\"1257\"\u003eProduct: Turnip top taralli\u003cbr data-end=\"1295\" data-start=\"1292\"\u003eType: Artisan Apulian taralli\u003c\/p\u003e\n\u003cp data-end=\"1362\" data-start=\"1338\"\u003ePackage weight: 250 g\u003c\/p\u003e\n\u003cp data-end=\"1478\" data-start=\"1364\"\u003eIngredients:\u003cbr data-end=\"1379\" data-start=\"1376\"\u003e\"00\" type flour, extra virgin olive oil, salt, brewer's yeast, dehydrated turnip tops (5%)\u003c\/p\u003e\n\u003cp data-end=\"1549\" data-start=\"1480\"\u003eProduction: Altamura, Puglia\u003cbr data-end=\"1511\" data-start=\"1508\"\u003eProducer: Forno di Gesù – Altamura\u003c\/p\u003e\n\u003chr data-end=\"1554\" data-start=\"1551\"\u003e\n\u003ch2 data-end=\"1595\" data-start=\"1556\"\u003eAverage nutritional values (per 150 g)\u003c\/h2\u003e\n\u003cp data-end=\"1767\" data-start=\"1597\"\u003eEnergy: 430 kcal \/ 1087 kJ\u003cbr data-end=\"1627\" data-start=\"1624\"\u003eFats: 14.63 g\u003cbr data-end=\"1645\" data-start=\"1642\"\u003eof which saturates: 4.81 g\u003cbr data-end=\"1669\" data-start=\"1666\"\u003eCarbohydrates: 72.78 g\u003cbr data-end=\"1692\" data-start=\"1689\"\u003eof which sugars: 7.21 g\u003cbr data-end=\"1718\" data-start=\"1715\"\u003eFiber: 8.26 g\u003cbr data-end=\"1734\" data-start=\"1731\"\u003eProteins: 6.44 g\u003cbr data-end=\"1753\" data-start=\"1750\"\u003eSalt: 2.16 g\u003c\/p\u003e\n\u003chr data-end=\"1772\" data-start=\"1769\"\u003e\n\u003ch2 data-end=\"1790\" data-start=\"1774\"\u003eHow to enjoy them\u003c\/h2\u003e\n\u003cp data-end=\"1870\" data-start=\"1792\"\u003eTurnip top taralli are perfect for accompanying social moments.\u003c\/p\u003e\n\u003cp data-end=\"1883\" data-start=\"1872\"\u003eIdeal for:\u003c\/p\u003e\n\u003cul data-end=\"2039\" data-start=\"1885\"\u003e\n\u003cli data-end=\"1930\" data-start=\"1885\"\u003eaperitifs and platters of cold cuts and cheeses\u003c\/li\u003e\n\u003cli data-end=\"1967\" data-start=\"1931\"\u003esavory snack during the day\u003c\/li\u003e\n\u003cli data-end=\"1989\" data-start=\"1968\"\u003erustic appetizers\u003c\/li\u003e\n\u003cli data-end=\"2039\" data-start=\"1990\"\u003eaccompanying white wines or craft beers\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-end=\"2140\" data-start=\"2041\"\u003eTheir unique taste makes them a \u003cstrong data-end=\"2139\" data-start=\"2074\"\u003etypical and original variation of traditional Apulian taralli\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-end=\"2145\" data-start=\"2142\"\u003e\n\u003cp data-end=\"2334\" data-start=\"2147\"\u003eIf you're looking for \u003cstrong data-end=\"2219\" data-start=\"2157\"\u003eartisan turnip top taralli produced in Altamura\u003c\/strong\u003e, \u003cstrong data-end=\"2241\" data-start=\"2224\"\u003eForno di Gesù\u003c\/strong\u003e offers a fragrant and genuine snack that evokes the authentic flavors of Apulian cuisine.\u003c\/p\u003e","brand":"Di Gesù","offers":[{"title":"Default Title","offer_id":53652667040077,"sku":null,"price":3.5,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/8839\/3037\/files\/taralli-alle-cime-di-rapa-artigianali-taralli-pugliesi-forno-di-gesu-altamura-8274502.jpg?v=1775382790","url":"https:\/\/digesu.it\/en\/products\/taralli-cime-di-rapa","provider":"Il Forno Digesù","version":"1.0","type":"link"}