{"product_id":"taralli-uovo","title":"Handmade Egg Taralli – Traditional Apulian Sweets | Forno di Gesù Altamura","description":"\u003cp data-start=\"386\" data-end=\"563\"\u003eI \u003cstrong data-start=\"388\" data-end=\"426\"\u003eForno di Gesù egg taralli\u003c\/strong\u003e are a traditional sweet from Apulian pastry-making, prepared with simple and genuine ingredients according to traditional recipes.\u003c\/p\u003e\n\u003cp data-start=\"565\" data-end=\"778\"\u003eMade with \u003cstrong data-start=\"580\" data-end=\"674\"\u003e\"0\" type soft wheat flour, fresh eggs (25%), sugar and extra virgin olive oil\u003c\/strong\u003e, these sweet taralli are distinguished by their crumbly texture and rich, delicate taste.\u003c\/p\u003e\n\u003cp data-start=\"780\" data-end=\"1022\"\u003eThe presence of \u003cstrong data-start=\"798\" data-end=\"819\"\u003eeggs in the dough\u003c\/strong\u003e gives the taralli a friable structure and a fuller flavor, while the use of \u003cstrong data-start=\"909\" data-end=\"939\"\u003eextra virgin olive oil\u003c\/strong\u003e enhances the product's authenticity and recalls the tradition of homemade sweets.\u003c\/p\u003e\n\u003cp data-start=\"1024\" data-end=\"1235\"\u003eProduced in \u003cstrong data-start=\"1036\" data-end=\"1048\"\u003eAltamura\u003c\/strong\u003e, a city famous for its gastronomic and baking culture, the Forno di Gesù egg taralli represent a simple and authentic sweet specialty of the Apulian tradition.\u003c\/p\u003e\n\u003chr data-start=\"1237\" data-end=\"1240\"\u003e\n\u003ch2 data-section-id=\"ujyw1a\" data-start=\"1242\" data-end=\"1273\"\u003eProduct Features\u003c\/h2\u003e\n\u003cp data-start=\"1275\" data-end=\"1355\"\u003eProduct: Artisanal egg taralli\u003cbr data-start=\"1313\" data-end=\"1316\"\u003eType: Traditional sweet taralli\u003c\/p\u003e\n\u003cp data-start=\"1357\" data-end=\"1381\"\u003ePackage weight: 350 g\u003c\/p\u003e\n\u003cp data-start=\"1383\" data-end=\"1511\"\u003eIngredients:\u003cbr data-start=\"1395\" data-end=\"1398\"\u003e\"0\" type soft wheat flour, eggs (20%), sugar, extra virgin olive oil, raising agent, ammonium bicarbonate, salt\u003c\/p\u003e\n\u003cp data-start=\"1513\" data-end=\"1582\"\u003eProduction: Altamura, Puglia\u003cbr data-start=\"1541\" data-end=\"1544\"\u003eProducer: Forno di Gesù – Altamura\u003c\/p\u003e\n\u003chr data-start=\"1584\" data-end=\"1587\"\u003e\n\u003ch2 data-section-id=\"1sehiwt\" data-start=\"1589\" data-end=\"1628\"\u003eAverage nutritional values (per 100 g)\u003c\/h2\u003e\n\u003cp data-start=\"1630\" data-end=\"1802\"\u003eEnergy: 438 kcal \/ 1848 kJ\u003cbr data-start=\"1657\" data-end=\"1660\"\u003eProteins: 10.90 g\u003cbr data-start=\"1677\" data-end=\"1680\"\u003eCarbohydrates: 71.50 g\u003cbr data-start=\"1700\" data-end=\"1703\"\u003eof which sugars: 63.00 g\u003cbr data-start=\"1727\" data-end=\"1730\"\u003eFats: 12.00 g\u003cbr data-start=\"1745\" data-end=\"1748\"\u003eof which saturated: 4.85 g\u003cbr data-start=\"1769\" data-end=\"1772\"\u003eFiber: 6.20 g\u003cbr data-start=\"1785\" data-end=\"1788\"\u003eSalt: 1.75 g\u003c\/p\u003e\n\u003chr data-start=\"1804\" data-end=\"1807\"\u003e\n\u003ch2 data-section-id=\"1x18jc2\" data-start=\"1809\" data-end=\"1825\"\u003eHow to enjoy them\u003c\/h2\u003e\n\u003cp data-start=\"1827\" data-end=\"1917\"\u003eEgg taralli are perfect for accompanying sweet moments throughout the day.\u003c\/p\u003e\n\u003cp data-start=\"1919\" data-end=\"1930\"\u003eIdeal with:\u003c\/p\u003e\n\u003cul data-start=\"1932\" data-end=\"2049\"\u003e\n\u003cli data-section-id=\"mi7fsr\" data-start=\"1967\" data-end=\"2001\"\u003e\n\u003cp data-start=\"1969\" data-end=\"2001\"\u003etea or herbal teas during a snack\u003cbr\u003e\u003c\/p\u003e\n\u003c\/li\u003e\n\u003cli data-section-id=\"jixnv5\" data-start=\"2012\" data-end=\"2049\"\u003e\n\u003cp data-start=\"2014\" data-end=\"2049\"\u003esweet wine or traditional liqueurs\u003c\/p\u003e\n\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp data-start=\"2051\" data-end=\"2158\"\u003eTheir crispy texture and delicate taste make them a \u003cstrong data-start=\"2115\" data-end=\"2157\"\u003etypical sweet of the Apulian tradition\u003c\/strong\u003e.\u003c\/p\u003e\n\u003chr data-start=\"2160\" data-end=\"2163\"\u003e\n\u003cp data-start=\"2165\" data-end=\"2363\"\u003eIf you are looking for \u003cstrong data-start=\"2175\" data-end=\"2228\"\u003eartisanal egg taralli produced in Altamura\u003c\/strong\u003e, \u003cstrong data-start=\"2233\" data-end=\"2250\"\u003eForno di Gesù\u003c\/strong\u003e offers a fragrant and genuine sweet specialty prepared according to the tradition of Apulian bakery products.\u003c\/p\u003e\n\u003cp\u003e\u003cbr\u003e\u003cbr\u003e\u003c\/p\u003e","brand":"Di Gesù","offers":[{"title":"Default Title","offer_id":53432690311501,"sku":"DG-1265","price":4.6,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0956\/8839\/3037\/files\/taralli-alluovo-artigianali-dolci-tradizionali-pugliesi-forno-di-gesu-altamura-5745690.jpg?v=1775382789","url":"https:\/\/digesu.it\/en\/products\/taralli-uovo","provider":"Il Forno Digesù","version":"1.0","type":"link"}