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Senatore Cappelli Re-milled Semolina Bread – Slow Food Presidium | Forno di Gesù Altamura
€3,20
Taxes included.
The Senatore Cappelli re-milled semolina bread from Forno di Gesù is an artisanal specialty made with one of the most prized durum wheat varieties in Italian agricultural tradition.
Prepared with Senatore Cappelli re-milled durum wheat semolina, water, sourdough starter, and salt, this bread represents a high-quality product, linked to the cereal growing culture of Southern Italy and promoted by the Slow Food Presidium, which protects historical wheat varieties and traditional processing methods.
The Senatore Cappelli wheat, cultivated according to sustainable agricultural practices, is known for its rich nutritional profile and intense flavor. The result is a bread with a fragrant crust, a golden and fragrant crumb, and a characteristic aroma that recalls the ancient grains of the Mediterranean tradition.
The processing with sourdough starter and long natural leavening make this bread particularly digestible, maintaining its aroma, flavor, and consistency over time.
Produced in Altamura, a region historically linked to the culture of durum wheat bread, the Senatore Cappelli bread from Forno di Gesù represents an ideal choice for those seeking authentic, high-quality artisan bread.
Product Features
Product: Senatore Cappelli re-milled semolina bread
Type: Slow Food Presidium
Ingredients:
Senatore Cappelli re-milled durum wheat semolina, water, sourdough starter, salt
Production: Altamura, Puglia
Producer: Forno di Gesù – Altamura
Average nutritional values (per 100 g)
Energy: 319 kcal / 1334 kJ
Protein: 12.00 g
Carbohydrates: 67.80 g
of which sugars: 6.75 g
Fats: 1.30 g
of which saturates: 0.00 g
Fiber: 3.40 g
Salt: 1.50 g
How to enjoy it
Senatore Cappelli bread is perfect for accompanying Mediterranean dishes and enhancing simple, quality ingredients.
Ideal with:
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high-quality extra virgin olive oil
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artisanal cheeses
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traditional cured meats
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legume and vegetable dishes
Thanks to its structure and sourdough starter preparation, it maintains its crispness and flavor even days after baking.
If you're looking for artisan Senatore Cappelli bread produced in Altamura, Forno di Gesù offers a specialty made with high-quality ancient grain, perfect for those who desire genuine bread rich in tradition.
Shipping and Returns
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Shipping times may vary depending on the destination and product availability. Once your order has shipped, you will receive a confirmation with tracking information to monitor your delivery.
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For any questions or assistance you may need, our team is available to support you throughout the entire purchasing process.
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Invoicing
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About Us
Our e-commerce store is born from the experience and tradition of the Di Gesù bakery, a business that has passionately carried on the art of artisanal baking for years. Every product is created with care in selecting raw materials, respect for processing times, and attention to the authentic flavors of tradition.
Through this shop, we aim to bring the quality of our products directly to your home, prepared daily with the same dedication that distinguishes our bakery.
To learn more about our history and our business, click here.
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